SHAREABLES

BOUNDARIES SAMPLER

Try the best of everything that we offer! Cheese curds, Haystacks, 2 Pretzels and 2 Chicken Tenders. Choice of 2 dipping sauces. 12.99

WHITE CHEDDAR CHEESE CURDS

Nothing says Wisconsin like our cheese curds. Served with our house Ranch or Chipotle Ranch Sauce. 6.99

PORK BELLY BITES

A heapin’ helpin’ of deep fried pork belly bits served with a PBJ dipping sauce. 8.99

HAYWARD HAYSTACKS

Crispy onion straws served with your choice of house made Ranch or Chipotle Ranch sauce. 5.99

CHICKEN TENDERS

3 crispy chicken breast tenders. Choice of 1 dipping sauce. 6.99

PIER PRETZEL STICKS

Chewy goodness with our nacho dipping sauce. 6.99

NA-CHO BOUNDARIES

Crispy tortilla chips topped with ground beef, nacho cheese, tomatoes, onions, jalapeños and black olives. Served with salsa and sour cream.
Full Order 8.99
Half Order 4.99

FRIED PICKLE CHIPS

Lightly breaded, fried to a golden brown. Served with Chipotle Ranch or Ranch. 5.99

FENCE POST FRIES

Beer battered fries or wedges. 3.99 Your choice of Parmesan Ranch or Lumberjack Rub for an additional .30 each. Nacho cheese sauce  .50

FRIED GREEN TOMATOES

Lightly seasoned, deep fried green tomatoes. Served with your choice of 1 dipping sauce. 6.99

SOUP

CUP OF SOUP 2.99
BOWL OF SOUP 3.99

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WING BASKETS

Pick your sauce

5 Wings – 5.99
9 Wings – 9.99
13 Wings – 13.99

WING SAUCES

SPICY LUMBERJACK
House made dry rub.

DEVIL’S LAKE
Our sassy tequila, garlic & lime based sauce is finger lickin’ great.

BUFFALO
Traditional sauce with medium heat.

BOUNDARIES SOCO
Mild and tangy with just the right touch of Southern Comfort.

PATTI’S PERFECT PARM RANCH
The perfect blend of parmesan cheese and dry ranch.

REECE’S REBELLION
Delicately balanced sweet chili and zippy honey garlic.

BEAR NAKED
The way nature intended. Plain and simple wings.

BURGERS

Our “smashed” burgers are dangerously juicy, with the crispiest, meatiest crust you'll ever find!

Our char grilled burgers are hand pattied from fresh, never frozen USDA ground beef. Served with French fries & a pickle spear. We’ll cook your burger your way: “smash” or traditional.

TIPSY CANOE

Customer’s favorite. A generous 1/3# pattie smothered with your choice of cheese, grilled onions and drizzled with our house made bacon bourbon sauce. 8.99

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 JUST A BURGER

Char grilled pattie nestled in a grilled bun. 6.99 Add your choice of cheese. 7.99

CHEESEHEAD BURGER

Cheese curds and crispy onion straws piled high with your choice of cheese. Topped off with a drizzle of BBQ sauce. 8.99

BACKWOODS BURGER

Char grilled burger smothered with sautéed mushrooms and swiss cheese. 8.99

BOUNDARIES BURGER

2 burger patties piled high and topped with your choice of cheese, 4 strips of bacon and fried onions. 10.99

ACROSS THE BORDER

Char grilled burger, choice of cheese, topped with zesty salsa and a drizzle of ranch. 8.99

PATTI’S MELT

Burger pattie covered with swiss cheese, sautéed mushrooms and onions. Nestled between perfectly grilled marble rye. 8.99

FIELD OF GREENS

TACO SALAD

Perfectly seasoned taco meat on a bed of fresh greens, topped with shredded cheese, onions, black olives and jalapeños. Served in a crispy, fried tortilla shell. Salsa & sour cream on the side. 7.99 Sub chicken for 8.99

MIDWEST CHICKEN SALAD

Crisp garden greens topped with your choice of crispy or grilled chicken. 7.99

GARDEN SALAD

The perfect mix of fresh, crispy greens topped with tomatoes, cucumbers, red onions and croutons. 5.99

SPICY CHICKEN SALAD

2 crispy, all white meat chicken tenders, gently tossed in buffalo sauce and piled on a bed of fresh, crisp salad greens. 7.99

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SALAD DRESSINGS

Italian, Fat Free French, 1000 Island, House Made Bleu Cheese, Honey Mustard, House Made Ranch, French

HANDHELDS

Any sandwich can be turned into a wrap. All sandwiches are served with fries.

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SMOTHERED CHICKEN

Gently grilled chicken breast or 2 crispy tenders topped with sautéed mushrooms, swiss cheese and grilled onions. All this goodness served on grilled hoagie bun. 8.99

SPICY CHICKEN SANDWICH

2 crispy, all white meat chicken tenders or a grilled chicken breast covered with Pepperjack cheese and drizzled with buffalo sauce . Served on a gently grilled hoagie bun. 7.99

GRILLED CHICKEN BREAST

Juicy, grilled chicken breast, lettuce and tomato on a grilled bun 7.99

ROCKIN’ REUBEN

Thinly sliced corned beef, piled high, topped with zesty sauerkraut, swiss cheese and 1000 Island dressing. Tucked between grilled marble rye. 8.99

B.L.T.

Lettuce and tomato covered with 4 generous pieces of bacon on toasted, rustic cut sourdough. 7.99

SIZZLIN’ STEAK SANDWICH

Hand cut beef tenderloin, topped with grilled onions, 2 strips of crispy bacon and your choice of cheese. Served on a toasted hoagie bun. 8.99

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BROASTER CHICKEN

DINNER

Dinners include choice of
potato, cole slaw and a biscuit.
2 Piece Dinner 8.99
4 Piece Dinner 10.99
All White Meat, add 1.00
Broaster chicken is made to order and requires 15 - 20 minutes to prepare.

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SPECIALS

WEDNESDAY & FRIDAY

OUT OF THE WATER

All dinners are served with your choice of potato (fries, wedges, baked, mashed or potato pancakes) and cole slaw. Choice of sauce: Tartar, Lumberjack Tartar or Cocktail.

COD DINNER

Flaky, Atlantic cod loin. Your choice of baked or beer battered deep fried.
2 Piece – 8.99
3 Piece –10.99

 BLUE GILL DINNER

8 delicate bluegill fillets, lightly battered and deep fried to a golden brown. 13.99

GRILLED SHRIMP DINNER

6 Jumbo Gulf Shrimp, marinated in our special sauce, skewered and flame grilled. Served over a bed of wild rice. 14.99

SALMON DINNER

A tender, 8 oz salmon fillet seasoned with our hand rolled butter. Served over a bed of wild rice. 16.99

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SATURDAY

SLOW ROASTED PRIME RIB DINNER

Dinner includes soup or salad; French fries, wedges or baked potato and dinner roll.
Queen Cut, 8 oz. – 17.99
King Cut, 12 oz. – 19.99
Bubba Cut, 18 oz. – 26.99

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ADD A SKEWER OF 3 JUMBO SHRIMP TO ANY DINNER FOR 5.99

All menu pricing is subject to change without notice.

*Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

BAR HOURS

Sunday - Saturday 10:00 am - Close

KITCHEN HOURS

Monday - Thursday 11:00 am - 9:00 pm
Friday 10:00 am - 10:00 pm
Saturday & Sunday 10:00 am - 9:00 pm

KEEP IN TOUCH

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